La Forge Estate Cabernet Sauvignon
Vintage 2019
by Domaines Paul Mas
Varietal Cabernet Sauvignon
Color red
Region Languedoc Roussillon
Country France
Medal Score
12.0
4 competition medals
Tasting Notes
Aromas
blackcurrantcedartobaccocrushed violetbaking spice
Palate
Medium-plus body with firm yet ripe tannins and fresh acidity, delivering a sleek, polished texture.
Finish
Long and persistent, leaving notes of dark plum, graphite and a hint of garrigue.
Food Pairings
- • grilled rib-eye steak with herb butter
- • slow-cooked lamb shoulder with rosemary
- • aged Manchego cheese
- • char-grilled portobello burgers
- • cassoulet with duck confit
Serving Temp
16-18°C
Drink Window
Now through 2030
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Gold Concours General Agricole Paris Wine Competition 2020
Gold AWC Vienna 2020
Silver USA Wine Ratings Competition 2020
Silver Sakura Women's Wine Awards 2021
Find This Wine
Check availability at these retailers:
We may earn a commission if you purchase through these links at no additional cost to you.