La Forge Estate Cabernet Sauvignon

Vintage 2019
by Domaines Paul Mas
Varietal Cabernet Sauvignon
Color red
Region Languedoc Roussillon
Country France
Medal Score
12.0
4 competition medals

Tasting Notes

Aromas
blackcurrantcedartobaccocrushed violetbaking spice
Palate

Medium-plus body with firm yet ripe tannins and fresh acidity, delivering a sleek, polished texture.

Finish

Long and persistent, leaving notes of dark plum, graphite and a hint of garrigue.

Food Pairings
  • • grilled rib-eye steak with herb butter
  • • slow-cooked lamb shoulder with rosemary
  • • aged Manchego cheese
  • • char-grilled portobello burgers
  • • cassoulet with duck confit
Serving Temp
16-18°C
Drink Window
Now through 2030

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Concours General Agricole Paris Wine Competition 2020
Gold AWC Vienna 2020
Silver USA Wine Ratings Competition 2020
Silver Sakura Women's Wine Awards 2021

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