Chateau Pomies Agassac Tete De Cuvee

Vintage 2017
by Château d'Agassac
Varietal Merlot
Color red
Region dop Bordeaux,Bordeaux
Country France
Medal Score
6.0
4 competition medals

Tasting Notes

Aromas
black plumcedargraphitevioletbaking spicehint of tobacco
Palate

Medium-plus body with firm yet polished tannins, brisk acidity, and a sleek, velvety texture.

Finish

Long, savory finish that lingers with notes of dark fruit, graphite, and subtle oak spice.

Food Pairings
  • • grilled rib-eye with bordelaise sauce
  • • roast lamb with rosemary and garlic
  • • mushroom and thyme beef stew
  • • aged Saint-Nectaire or Comté cheese
Serving Temp
16-18°C
Drink Window
Now through 2032

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Silver Concours Des Vignerons Indépendants - France 2020
Silver Challenge International du Vin 2020
Bronze Concours de Bordeaux Vins d'Aquitain 2021
Bronze Concours des Grands Vins de France Macon 2021

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