Kattalin Rouge

Vintage 2018
by La Cave d'Irouleguy
Varietal Cabernet Franc
Color red
Region South West France (Sud-Ouest)
Country France
Medal Score
14.0
4 competition medals

Tasting Notes

Aromas
black cherryvioletcracked pepperwet stonered currantforest floor
Palate

Medium-bodied with bright acidity, fine-grained tannins, and a silky texture that unfolds with layers of red fruit and spice.

Finish

Moderate to long finish with persistent notes of crushed raspberry, pepper, and a hint of smokiness.

Food Pairings
  • • duck confit with roasted cherries
  • • grilled lamb chops with rosemary
  • • mushroom and goat cheese tart
  • • seared venison with juniper
  • • ratatouille with herbed polenta
Serving Temp
16-18°C
Drink Window
Now through 2030

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold Gilbert & Gaillard International Challenge 2021
Gold Concours des Vins du Sud-Ouest France 2020
Gold Concours General Agricole Paris Wine Competition 2020
Silver Challenge Millesime Bio 2020

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