Bacchus Dry

Vintage 2019
by Camel Valley
Varietal Bacchus
Color white
Region West
Country United Kingdom
Medal Score
4.0
3 competition medals

Tasting Notes

Aromas
gooseberryelderflowergrapefruit zestfresh-cut grasshint of nettle
Palate

Light-bodied with bright, zippy acidity and a crisp, mineral-driven texture.

Finish

Medium-length finish that lingers with citrus pith and subtle herbal notes.

Food Pairings
  • • oysters with mignonette
  • • goat cheese and watercress salad
  • • fish and chips with malt vinegar
  • • lemon sole with brown butter
  • • Thai green papaya salad
Serving Temp
8-10°C
Drink Window
Now through 2026

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Silver International Wine Challenge 2020
Bronze Decanter World Wine Awards 2020
Bronze IWSC International Wine & Spirit Competition 2020

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