Savvatiano Dry White Wine

Medium-bodied with bright, mouth-watering acidity and a silky, slightly oily texture that carries the citrus and stone-fruit flavors effortlessly.

Long and crisp, leaving lingering notes of lemon peel, saline minerality and a gentle almond bitterness.

• • grilled octopus with oregano and lemon
• • baked feta with tomatoes and olives
• • roast lemon-garlic chicken with potatoes
• • fried calamari with tzatziki
• • herb-crusted sea bass