Santorini

Vintage 2019
by Anhydrous Winery
Varietal Aidani
Color white
Region Aegean Islands
Country Greece
Medal Score
4.0
2 competition medals

Tasting Notes

Aromas
stone fruithoneylemon zestorange blossom
Palate

This wine has a medium body with crisp acidity, moderate tannins, and a silky texture.

Finish

The finish is long and lingering, with notes of citrus and a hint of salinity.

Food Pairings
  • • grilled octopus
  • • Greek salad
  • • roasted chicken
  • • seafood paella
Serving Temp
12-14°C
Drink Window
Now through 2027

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Silver European WIne Challenge 2021
Silver The Balkans International Wine Competition 2021

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