10-18
Vintage 2019
by Tsoukalas Winery
Varietal Malagouzia
Color white
Country Greece
Medal Score
6.0
3 competition medals
Tasting Notes
Aromas
lemon zestjasminehoneydew melonwhite peachfreshly cut grassmineral
Palate
Medium-bodied with vibrant acidity, a silky texture, and a touch of phenolic grip that gives structure.
Finish
Moderate-length finish with lingering notes of citrus and wet stone.
Food Pairings
- • grilled octopus with lemon and oregano
- • feta-stuffed calamari
- • roasted artichokes with avgolemono
- • seafood orzo pilaf
- • grilled halloumi with wild greens
Serving Temp
8-10°C
Drink Window
Now through 2027
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Silver PAR Wine Award International 2020
Silver Thessaloniki International Wine & Spirits Competition 2020
Silver Paris Wine Cup 2020
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