Barros Porto Colheita Red

Vintage 2002
by Sogevinus Fine Wines
Varietal Tempranillo
Color red
Region dop Porto / Port / vinho do Porto / Port Wine / vin de Porto / Oporto / Portvin / Portwein / Portwijn
Country Portugal
Medal Score
5.0
3 competition medals

Tasting Notes

Aromas
raisinfigcarameltoasted almondorange peelcinnamon
Palate

Medium-full body with gentle, rounded tannins and bright acidity wrapped in a silky, velvety texture.

Finish

Long and warming finish that lingers with notes of dried plum, toffee and a hint of spice.

Food Pairings
  • • blue cheese and walnut tart
  • • dark chocolate fondant
  • • slow-braised beef cheek
  • • almond and orange torte
  • • stilton on oatcakes
Serving Temp
16-18°C
Drink Window
Now through 2035

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Silver Decanter World Wine Awards 2021
Silver IWSC International Wine & Spirit Competition 2021
Bronze International Wine Challenge 2021

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