Anca Maria Tamaioasa Romaneasca

Vintage 2020
by Domeniul Vladoi
Varietal Tamîioasa
Color white
Region Dobrogea Hills
Country Romania
Medal Score
10.0
3 competition medals

Tasting Notes

Aromas
honeysucklepearlemon zestwhite peachacacia blossomwet stone
Palate

Medium-bodied with bright acidity, a silky texture, and a subtly floral, citrus-driven core.

Finish

Medium-length finish with lingering notes of ripe pear and a touch of mineral freshness.

Food Pairings
  • • grilled sea bass with lemon-herb butter
  • • chicken paprikash
  • • goat cheese and arugula salad
  • • steamed mussels in white wine broth
  • • vegetable tempura with ginger dipping sauce
Serving Temp
8-10°C
Drink Window
Now through 2025

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Gold International Wine Contest Bucharest (Vinarium) 2021
Gold The Balkans International Wine Competition 2021
Silver International Rose Championship 2021

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