Dirupo Valdobbiadene Prosecco Superiore Brut
Vintage 2019
by Azienda Agricola Andreola
Varietal Prosecco
Color white
Region igt Veneto,Veneto
Country Italy
Medal Score
33.0
10 competition medals
Tasting Notes
Aromas
green applepearhoneysucklecitrus zestacacia blossom
Palate
Light-bodied with vibrant acidity and a fine, creamy mousse, delivering a crisp and refreshing texture.
Finish
Medium-length finish with lingering notes of lemon peel and fresh-cut apple.
Food Pairings
- • prosciutto and melon
- • fried calamari
- • goat cheese crostini
- • seafood risotto
- • lemon herb chicken
Serving Temp
6-8°C
Drink Window
Now through 2027
Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.
Competition Medals
Double Gold Gilbert & Gaillard International Challenge 2020
Gold Gilbert & Gaillard International Challenge 2021
Gold The Prosecco Masters 2021
Gold AWC Vienna 2020
Gold Champagne & Sparkling Wine World Championships 2020
Gold Effervescents du Monde 2020
Silver Paris Wine Cup 2021
Silver Mundus Vini Spring Tasting 2020
Silver Decanter World Wine Awards 2020
Bronze IWSC International Wine & Spirit Competition 2020
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