Prosecco Treviso Brut

by Salatin
Varietal Prosecco
Color white
Region igt Veneto,Veneto
Country Italy
Medal Score
12.0
4 competition medals

Tasting Notes

Aromas
green applepearhoneysucklecitrus zestwhite peachalmond blossom
Palate

Light-bodied with vibrant acidity, fine mousse, and a crisp, refreshing texture.

Finish

Short to medium finish with lingering notes of lemon and a hint of mineral freshness.

Food Pairings
  • • prosciutto e melone
  • • seafood risotto
  • • goat cheese crostini
  • • light pasta primavera
  • • sushi with white fish
Serving Temp
6-8°C
Drink Window
Now through 2027

Tasting notes synthesized from this wine's competition results, varietal, region, and vintage profile.

Competition Medals

Double Gold Gilbert & Gaillard International Challenge 2020
Gold Gilbert & Gaillard International Challenge 2021
Bronze Decanter World Wine Awards 2021
Bronze Decanter World Wine Awards 2020

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